How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Pakoras?

You need 10 ingredients. The key ingredients include: 2 cups frozen spinach, thawed and water squeezed out, 1/2 cup plain yogurt, 1/2 cup red onion, finely chopped, 1/2 cup chickpea flour, and more.

Is Spinach Pakoras suitable as vegetarian?

Yes, Spinach Pakoras falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Spinach Pakoras?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Pakoras Recipe

Name: Spinach Pakoras
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups frozen spinach, thawed and water squeezed out; 1/2 cup plain yogurt; 1/2 cup red onion, finely chopped; 1/2 cup chickpea flour; 1 teaspoon fenugreek leaves; 1 teaspoon garam masala; 1 teaspoon ginger, powdered (optional); 1 teaspoon salt; 2 tablespoons grapeseed oil; 3 ounces mango chutney

Spinach Pakoras

Eats Now Editorial Team · 106 kcal · Vegetarian

Spinach Pakoras – a delicious recipe with frozen spinach, plain yogurt, red onion, chickpea flour, fenugreek leaves, garam masala. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Spinach Pakoras

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