Vegan Corn Dogs

Name: Vegan Corn Dogs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tofu hot dogs or 6 vegetarian hot dogs; 6 skewers; 1/2 cup yellow cornmeal; 1/2 cup flour; 1 teaspoon dry mustard; 1/2 teaspoon salt; 1 egg substitute; 1 tablespoon sugar; 1 teaspoon baking powder; 1/2 cup soymilk; 1 tablespoon melted shortening

Eats Now Editorial Team · 151 kcal · Vegetarian

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Vegan Corn Dogs – a delicious recipe with vegetarian, skewers, yellow cornmeal, flour, mustard, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

6 tofu hot dogs or 6 vegetarian hot dogs
6 skewers
1/2 cup yellow cornmeal
1/2 cup flour
1 teaspoon dry mustard
1/2 teaspoon salt
1 egg substitute
1 tablespoon sugar
1 teaspoon baking powder
1/2 cup soymilk
1 tablespoon melted shortening

1
Combine the cornmeal, flour, sugar, mustard, baking powder and salt. Mix well.
2
Add the soymilk, egg replacer and shortening and mix until very smooth.
3
Pour this mixture into a tall glass.
4
Put the dogs on the sticks and dip them into the cornmeal batter to coat evenly.
5
Deep fry in oil heated to 350u00b0F until golden brown, about 2 minutes.
6
Drain on paper towels.

151

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 6 tofu hot dogs or 6 vegetarian hot dogs, 6 skewers, 1/2 cup yellow cornmeal, 1/2 cup flour, and more.

Yes, Vegan Corn Dogs falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
151 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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