Vegan Cinnamon Vanilla French Toast Sticks

1. 1

   Mix the first 7 ingredients together in a bowl. Taste and add more cinnamon/vanilla to taste.

2. 2

   Heat about 1 tbsp of oil in a pan over medium-low heat.

3. 3

   Dip the bread into the mixture to coat, let drain over the bowl for a few seconds, then gently lay onto the pan. Repeat until the pan is full. Let the bread cook for 2-4 minutes, until golden brown on the bottom and carefully flip over and cook the other side.

4. 4

   Place paper towels on a plate, put the finished French toast onto the plate, and place in a warm oven until everything is done. Use the other tbsp of oil if you need it.

5. 5

   Serve with powdered sugar, maple syrup, apple sauce, etc.

* Per serving · 4 servings · Values may vary.

No additional tips available.