How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Chili-Slow Cooker ?

You need 14 ingredients. The key ingredients include: 2 15oz cans black beans drain and rinse, 1 15oz can cuban style black beans, 1 package soychorizo, 1 onion diced, and more.

Is Vegan Chili-Slow Cooker suitable as soups & stews?

Yes, Vegan Chili-Slow Cooker falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegan Chili-Slow Cooker ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegan Chili-Slow Cooker Recipe

Name: Vegan Chili-Slow Cooker
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 15oz cans black beans drain and rinse; 1 15oz can cuban style black beans; 1 package soychorizo; 1 onion diced; 4 cloves garlic, minced; 1 1/2 cups diced bellpeppers- i used frozen mixed strips; 1 cup mushrooms; 1 cup frozen corn; 2 15oz cans diced tomatoes with juice; 1 cup vegetable broth; 1 med to large zuccini, grated or diced; 1 1/2 tsb cumin; 1 tbs chili powder; sea salt to taste

Vegan Chili-Slow Cooker

Eats Now Editorial Team · 359 kcal · Soups & Stews

Vegan Chili-Slow Cooker – a delicious recipe with black beans, cuban style black beans, soychorizo, onion, garlic, bellpeppers- i used. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Vegan Chili-Slow Cooker

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