Vegan Beetroot, Carrot, Banana And Chocolate Cake Recipe

Name: Vegan Beetroot, Carrot, Banana And Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 437 ml self raising flour; 250 ml spelt flour; 125 ml cocoa powder; 1/4 teaspoon bicarbonate of soda; 1/2 teaspoon baking powder; 1/2 cup brown sugar, packed; 1 cup beetroot, grated; 1 cup carrot, grated; 1 cup banana, pureed; 1 cup milk (soy etc); 1/2 cup oil (sunflower, etc)

Servings: persons

437 ml self raising flour
250 ml spelt flour
125 ml cocoa powder
1/4 teaspoon bicarbonate of soda
1/2 teaspoon baking powder
1/2 cup brown sugar, packed
1 cup beetroot, grated
1 cup carrot, grated
1 cup banana, pureed
1 cup milk (soy etc)
1/2 cup oil (sunflower, etc)

1
Preheat oven to 180 degrees celcius.
2
Spray a rectangular roasting tray or glass pyrex dish with nonstick spray. (Roughly 15cm x 25 cm).
3
Combine all ingredients from flour to sugar thoroughly.
4
Combine milk, oil and banana puree thoroughly.
5
Add carrots and beetroots into dry mix. Add wet ingredients into the dry mix and whisk thoroughly.
6
Bake at 180 for 45 minutes, or till a skewer comes out clean. The banana may cause a small bit of stickiness on the skewer.
7
Ice if preferred.

1182

kcal

Calories

Fat

199

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 437 ml self raising flour, 250 ml spelt flour, 125 ml cocoa powder, 1/4 teaspoon bicarbonate of soda, and more.

Yes, Vegan Beetroot, Carrot, Banana And Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vegan Beetroot, Carrot, Banana And Chocolate Cake

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