Bake this irresistible Salted Caramel-Apple Tartlets at home. Made with apples, butter, lemon juice and pastry. Easy step-by-step instructions included.
This Salted Caramel-Apple Tartlets relies on simple, everyday ingredients such as peeled apples diced, melted butter, lemon juice and puff pastry cups. It comes together quickly and makes 4 servings, at about 78 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Salted Caramel-Apple Tartlets delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026