How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Bbq Pulled Jackfruit?

You need 9 ingredients. The key ingredients include: 1 1/2 cups unsalted vegetable stock Kitchen Basics(R), 6 ounces tomato paste, 1/4 cup brown sugar, 2 tablespoons cider vinegar, and more.

Is Vegan Bbq Pulled Jackfruit suitable as vegetarian?

Yes, Vegan Bbq Pulled Jackfruit falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Vegan Bbq Pulled Jackfruit?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegan Bbq Pulled Jackfruit Recipe

Name: Vegan Bbq Pulled Jackfruit
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups unsalted vegetable stock Kitchen Basics(R); 6 ounces tomato paste; 1/4 cup brown sugar; 2 tablespoons cider vinegar; 1 tablespoon molasses; 2 cloves garlic fresh, finely chopped; 2 teaspoons paprika McCormick GourmetTM Organic, Smoked; 1/4 teaspoon chile pepper McCormick GourmetTM, Chipotle; 2 cans jackfruit 20 ounces each young, in brine, drained

Vegan Bbq Pulled Jackfruit – a delicious recipe with tomato paste, brown sugar, cider vinegar, molasses, garlic, paprika. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 1/2 cups unsalted vegetable stock Kitchen Basics(R)
6 ounces tomato paste
1/4 cup brown sugar
2 tablespoons cider vinegar
1 tablespoon molasses
2 cloves garlic fresh, finely chopped
2 teaspoons paprika McCormick GourmetTM Organic, Smoked
1/4 teaspoon chile pepper McCormick GourmetTM, Chipotle
2 cans jackfruit 20 ounces each young, in brine, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
76 kcal
Category
Vegetarian

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