How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Spinach With Feta?

You need 6 ingredients. The key ingredients include: 10 ounces Baby Spinach, 3 slices bacon (Chopped), 1/2 purple onion (Diced), 6 ounces sliced mushrooms (fresh are good I sometimes use baby bellas), and more.

Is Sauteed Spinach With Feta suitable as vegetarian?

Yes, Sauteed Spinach With Feta falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Sauteed Spinach With Feta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Spinach With Feta Recipe

Name: Sauteed Spinach With Feta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 ounces Baby Spinach; 3 slices bacon (Chopped); 1/2 purple onion (Diced); 6 ounces sliced mushrooms (fresh are good I sometimes use baby bellas); 2 garlic cloves (sliced thin); 2 tablespoons feta (Tomato Basil is good)

Sauteed Spinach With Feta – a delicious recipe with Spinach, bacon, purple onion, mushrooms, garlic, feta. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

10 ounces Baby Spinach
3 slices bacon (Chopped)
1/2 purple onion (Diced)
6 ounces sliced mushrooms (fresh are good I sometimes use baby bellas)
2 garlic cloves (sliced thin)
2 tablespoons feta (Tomato Basil is good)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
247 kcal
Category
Vegetarian

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Sauteed Spinach With Feta

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