How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veal Roll Recipe?

You need 11 ingredients. The key ingredients include: 2 1/2 to 2 3/4 pound shoulder veal, boned & flattened, 1 1/4 pound top round, grnd, 1/4 pound lean pork grnd, 2 Large eggs, and more.

Is Veal Roll Recipe suitable as meat & poultry?

Yes, Veal Roll Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Veal Roll Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veal Roll Recipe Recipe

Name: Veal Roll Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 to 2 3/4 pound shoulder veal, boned & flattened; 1 1/4 pound top round, grnd; 1/4 pound lean pork grnd; 2 Large eggs; 3/4 c. bread crumbs; 1 tbsp. ketchup; 1 teaspoon mustard; 2 to 3 teaspoon parsley, minced; 1/2 c. skim lowfat milk; Salt & pepper to taste; 1 3/4 c. spaghetti sauce, your own or possibly jar

Veal Roll Recipe

Eats Now Editorial Team · 181 kcal · Meat & Poultry

Veal Roll Recipe – a delicious recipe with veal, pork grnd, eggs, bread crumbs, ketchup, mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Veal Roll Recipe

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