Veal Parmesan Morning Sandwich With A Fried Egg On Whole Wheat English Muffin — Baking & Desserts recipe

Veal Parmesan Morning Sandwich With A Fried Egg On Whole Wheat English Muffin

Eats Now Editorial Team  · 233 kcal  · Baking & Desserts

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Start your day right with this Veal Parmesan Morning Sandwich With A Fried Egg On Whole Wheat English Muffin recipe. Made with cutlets, mozzarella, fres…

This Veal Parmesan Morning Sandwich With A Fried Egg On Whole Wheat English Muffin relies on simple, everyday ingredients such as veal cutlets cut 3 oz each, large fresh eggs, whole wheat english muffins and fresh tomato marinara. It comes together quickly and makes 4 servings, at about 233 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Veal Parmesan Morning Sandwich With A Fried Egg On Whole Wheat English Muffin delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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