How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veal Cube Scallopini?

You need 10 ingredients. The key ingredients include: 2 1/2 lb. veal cubes (shoulder or shank), 3/4 c. flour, mixed with 1 tsp. salt + 1/2 tsp. pepper, 1/4 c. oil, 1 (4 oz.) can sliced mushrooms, drained, and more.

Is Veal Cube Scallopini suitable as seafood?

Yes, Veal Cube Scallopini falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Veal Cube Scallopini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veal Cube Scallopini Recipe

Name: Veal Cube Scallopini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lb. veal cubes (shoulder or shank); 3/4 c. flour, mixed with 1 tsp. salt + 1/2 tsp. pepper; 1/4 c. oil; 1 (4 oz.) can sliced mushrooms, drained; 2 onions, thinly sliced; 1/2 tsp. oregano; 1 garlic, minced; 1 (16 oz.) can tomatoes; 1 1/2 tsp. sugar; 1/2 tsp. additional salt

Veal Cube Scallopini

Eats Now Editorial Team · 223 kcal · Seafood

Veal Cube Scallopini – a delicious recipe with veal cubes, flour, oil, mushrooms, onions, oregano. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Veal Cube Scallopini

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