Vanilla-Scented Granola Recipe

Name: Vanilla-Scented Granola
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Nonstick vegetable oil spray; 4 cups old-fashioned oats; 1 cup sliced almonds; 1/2 cup (packed) golden brown sugar; 1/4 teaspoon salt; 1/8 teaspoon ground cinnamon; 1/3 cup vegetable oil; 1/4 cup honey; 2 tablespoons sugar; 4 teaspoons vanilla extract

Servings: persons

Nonstick vegetable oil spray
4 cups old-fashioned oats
1 cup sliced almonds
1/2 cup (packed) golden brown sugar
1/4 teaspoon salt
1/8 teaspoon ground cinnamon
1/3 cup vegetable oil
1/4 cup honey
2 tablespoons sugar
4 teaspoons vanilla extract

1
Position rack in middle of oven and preheat to 300F.
2
Lightly spray large baking sheet with nonstick spray.
3
Mix next 5 ingredients in large bowl.
4
Combine oil, honey, and sugar in small saucepan; bring to simmer over medium heat.
5
Remove from heat; stir in vanilla.
6
Pour hot liquid over oat mixture; stir well.
7
Using hands, toss mixture until thoroughly mixed.
8
Spread granola on prepared baking sheet.
9
Bake until golden brown, stirring occasionally, about 30 minutes.
10
Transfer sheet to rack; cool granola completely.
11
(Can be made 2 weeks ahead.
12
Store in airtight container at room temperature.)

928

kcal

Calories

Fat

115

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: Nonstick vegetable oil spray, 4 cups old-fashioned oats, 1 cup sliced almonds, 1/2 cup (packed) golden brown sugar, and more.

Yes, Vanilla-Scented Granola falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vanilla-Scented Granola

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