Valentine'S Day French Toast Recipe

Name: Valentine'S Day French Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 eggs; 1 tablespoon milk, or to taste; 3 dashes ground nutmeg, or to taste; 2 dashes ground cinnamon, or to taste; 4 slices bread; 1 teaspoon butter, or to taste; 1 banana, or more to taste, sliced; 6 strawberries, or more to taste, sliced; 2 tablespoons maple syrup, or to taste, warmed; 1/2 teaspoon confectioners' sugar, or to taste

Servings: persons

8 eggs
1 tablespoon milk, or to taste
3 dashes ground nutmeg, or to taste
2 dashes ground cinnamon, or to taste
4 slices bread
1 teaspoon butter, or to taste
1 banana, or more to taste, sliced
6 strawberries, or more to taste, sliced
2 tablespoons maple syrup, or to taste, warmed
1/2 teaspoon confectioners' sugar, or to taste

1
Beat eggs, milk, nutmeg, and cinnamon together with a fork in a bowl until somewhat smooth.
2
Heat a nonstick skillet over medium heat.
3
Dip a bread slice into egg mixture to evenly and generously coat each side and put into the hot skillet; cook until golden brown, 2 to 3 minutes per side. Repeat with each bread slice.
4
Cut each slice in half on a diagonal and arrange onto 2 plates. Arrange banana and strawberry slices on the plates around the French toast. Drizzle maple syrup over the French toast; dust with confectioners' sugar.

513

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 eggs, 1 tablespoon milk, or to taste, 3 dashes ground nutmeg, or to taste, 2 dashes ground cinnamon, or to taste, and more.

Yes, Valentine'S Day French Toast falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Valentine'S Day French Toast

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