How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Uznia Garner'S Persimmon Pudding?

You need 9 ingredients. The key ingredients include: 2 c. persimmon pulp, 2 c. self-rising flour, 2 c. sugar, 1 c. sweet milk, and more.

Is Uznia Garner'S Persimmon Pudding suitable as baking & desserts?

Yes, Uznia Garner'S Persimmon Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Uznia Garner'S Persimmon Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Uznia Garner'S Persimmon Pudding Recipe

Name: Uznia Garner'S Persimmon Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. persimmon pulp; 2 c. self-rising flour; 2 c. sugar; 1 c. sweet milk; 1 stick margarine; 2 eggs; 1 tsp. vanilla; 1/2 tsp. cinnamon; pinch of soda

Uznia Garner'S Persimmon Pudding – a delicious recipe with persimmon pulp, flour, sugar, sweet milk, margarine, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. persimmon pulp
2 c. self-rising flour
2 c. sugar
1 c. sweet milk
1 stick margarine
2 eggs
1 tsp. vanilla
1/2 tsp. cinnamon
pinch of soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1014 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Uznia Garner'S Persimmon Pudding

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