How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Upside Down Caramel Banana Cake?

You need 11 ingredients. The key ingredients include: 1 cup granulated sugar, 2 None medium bananas, thinly sliced, 2 None large eggs, beaten lightly, 2/3 cup vegetable oil, and more.

Is Upside Down Caramel Banana Cake suitable as baking & desserts?

Yes, Upside Down Caramel Banana Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Upside Down Caramel Banana Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Upside Down Caramel Banana Cake Recipe

Name: Upside Down Caramel Banana Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup granulated sugar; 2 None medium bananas, thinly sliced; 2 None large eggs, beaten lightly; 2/3 cup vegetable oil; 2/3 cup firmly packed brown sugar; 1 tsp vanilla extract; 3/4 cup all-purpose flour, sifted; 1/3 cup whole wheat self-rising flour, sifted; 2 tsp pumpkin pie spice; 1 tsp baking soda; 2 None large over-ripe bananas, mashed

Upside Down Caramel Banana Cake

Eats Now Editorial Team · 969 kcal · Baking & Desserts

Upside Down Caramel Banana Cake – a delicious recipe with sugar, bananas, eggs, vegetable oil, brown sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Upside Down Caramel Banana Cake

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