How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Upside Down Banana Cake?

You need 5 ingredients. The key ingredients include: 1/4 cup butter, 1/2 cup packed brown sugar, 3 medium firm bananas, cut into 1/2-inch slices, 1 package (9 ounces) yellow cake mix, and more.

Is Upside Down Banana Cake suitable as baking & desserts?

Yes, Upside Down Banana Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Upside Down Banana Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Upside Down Banana Cake Recipe

Name: Upside Down Banana Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter; 1/2 cup packed brown sugar; 3 medium firm bananas, cut into 1/2-inch slices; 1 package (9 ounces) yellow cake mix; Whipped cream

Upside Down Banana Cake – a delicious recipe with butter, brown sugar, bananas, yellow cake, cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 cup butter
1/2 cup packed brown sugar
3 medium firm bananas, cut into 1/2-inch slices
1 package (9 ounces) yellow cake mix
Whipped cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
260 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Upside Down Banana Cake

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