Two Potatoes Salad

1. 1

   Cut in cube the sweet potatoe

2. 2

   In a saucepan, put both of the potatoes in boiled water, add a pinch of salt. Cook them until a knife insert easily in the potatoes.

3. 3

   Cut in thin slice the celery, the carrots and the sacllion. Reserve.

4. 4

   When the potatoes are ready drain them and let it cool a bit.

5. 5

   Add all of the ingredients in a salad bowl, mix & eat!

* Per serving · 4 servings · Values may vary.

No additional tips available.