Name: Twin Roast Chicken
Yield: 4 servings
Ingredients: 2 whole fryers (3 lb. each); 2 tsp. salt; 2 tsp. Accent; 4 Tbsp. corn oil; 1/4 c. chopped onion; 1/2 clove garlic; 1/4 c. chopped green pepper; 2 c. small soft bread cubes; 1/2 tsp. dried leaf oregano; 1/2 c. chopped black olives; 1/2 c. chopped walnuts; 1 Tbsp. white vinegar

2 whole fryers (3 lb. each)

2 tsp. salt

2 tsp. Accent

4 Tbsp. corn oil

1/4 c. chopped onion

1/2 clove garlic

1/4 c. chopped green pepper

2 c. small soft bread cubes

1/2 tsp. dried leaf oregano

1/2 c. chopped black olives

1/2 c. chopped walnuts

1 Tbsp. white vinegar

Twin Roast Chicken

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