Try this homemade Twice-Roasted Potatoes With Onion, Herbs and Chilli recipe the whole family will love. Made with potatoes, onions, fresh rosemary and …
This Twice-Roasted Potatoes With Onion, Herbs and Chilli relies on simple, everyday ingredients such as floury potatoes, onions, thinly sliced, fresh thyme and dried chili pepper flakes. It comes together quickly and makes 4 servings, at about 554 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026