How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Twice-Baked Salmon Potatoes?

You need 10 ingredients. The key ingredients include: 4 large baking potatoes, 1/2 cup sliced green onions, 1/2 cup reduced-fat sour cream, 1/3 cup fat-free milk, and more.

Is Twice-Baked Salmon Potatoes suitable as seafood?

Yes, Twice-Baked Salmon Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Twice-Baked Salmon Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Twice-Baked Salmon Potatoes Recipe

Name: Twice-Baked Salmon Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large baking potatoes; 1/2 cup sliced green onions; 1/2 cup reduced-fat sour cream; 1/3 cup fat-free milk; 3 1/2 tablespoons butter, softened; 3 tablespoons prepared horseradish; 1/2 teaspoon salt; 1/2 teaspoon freshly ground black pepper; 1 (4.5-ounce) package hot-smoked salmon; 1/4 cup (1 ounce) grated fresh Parmesan cheese

Twice-Baked Salmon Potatoes

Eats Now Editorial Team · 326 kcal · Seafood

Twice-Baked Salmon Potatoes – a delicious recipe with baking potatoes, green onions, sour cream, milk, butter, horseradish. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Twice-Baked Salmon Potatoes

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