How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Twice Baked Potatoes?

You need 8 ingredients. The key ingredients include: 6 to 8 potatoes, 1/2 stick margarine, 1/2 tsp. salt, 1/4 tsp. pepper, and more.

Is Twice Baked Potatoes suitable as meat & poultry?

Yes, Twice Baked Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Twice Baked Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Twice Baked Potatoes Recipe

Name: Twice Baked Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 to 8 potatoes; 1/2 stick margarine; 1/2 tsp. salt; 1/4 tsp. pepper; 4 Tbsp. onion bits; 8 oz. sour cream; 1 1/2 c. shredded Cheddar cheese; bacon bits

Twice Baked Potatoes – a delicious recipe with potatoes, margarine, salt, pepper, onion bits, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 to 8 potatoes
1/2 stick margarine
1/2 tsp. salt
1/4 tsp. pepper
4 Tbsp. onion bits
8 oz. sour cream
1 1/2 c. shredded Cheddar cheese
bacon bits

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
593 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Poor Man'S Meal
Deer Steak
Company Chicken
Chicken Mein And Vegetables In Creamy Szechuan Dressing

Twice Baked Potatoes

How did you like this recipe?

Frequently Asked Questions