How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turnip Green Casserole?

You need 8 ingredients. The key ingredients include: 1 can chopped turnip greens, drained well, 1/2 c. mayonnaise, 1/2 can cream of mushroom soup, 2 eggs, beaten, and more.

Is Turnip Green Casserole suitable as soups & stews?

Yes, Turnip Green Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Turnip Green Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turnip Green Casserole Recipe

Name: Turnip Green Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can chopped turnip greens, drained well; 1/2 c. mayonnaise; 1/2 can cream of mushroom soup; 2 eggs, beaten; 1 1/2 Tbsp. white vinegar (or to your taste); 1 tsp. horseradish; salt and pepper (to your taste); grated cheese (enough to cover top)

Turnip Green Casserole – a delicious recipe with turnip greens, mayonnaise, cream of mushroom soup, eggs, white vinegar, horseradish. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can chopped turnip greens, drained well
1/2 c. mayonnaise
1/2 can cream of mushroom soup
2 eggs, beaten
1 1/2 Tbsp. white vinegar (or to your taste)
1 tsp. horseradish
salt and pepper (to your taste)
grated cheese (enough to cover top)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
288 kcal
Category
Soups & Stews

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Turnip Green Casserole

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