How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkish Cucumber Dip?

You need 9 ingredients. The key ingredients include: 2 seedless cucumber, 1 bunch dill, 1 bunch mint leaf, 21 ounces yoghurt, and more.

Is Turkish Cucumber Dip suitable as snacks & appetizers?

Yes, Turkish Cucumber Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Turkish Cucumber Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Turkish Cucumber Dip Recipe

Name: Turkish Cucumber Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 seedless cucumber; 1 bunch dill; 1 bunch mint leaf; 21 ounces yoghurt; 2 tablespoons olive oil; 2 cloves garlic; ½ teaspoon salt; 2 tablespoons water; sugar

Turkish Cucumber Dip – a delicious recipe with cucumber, dill, mint leaf, yoghurt, olive oil, garlic. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 seedless cucumber
1 bunch dill
1 bunch mint leaf
21 ounces yoghurt
2 tablespoons olive oil
2 cloves garlic
½ teaspoon salt
2 tablespoons water
sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
77 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Turkish Cucumber Dip

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