Turkey With Orange-Honey Glaze Recipe

Name: Turkey With Orange-Honey Glaze
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons rubbed sage; 2 teaspoons salt; 1/2 teaspoon pepper; Pinch dried thyme; 1 turkey (18 to 20 pounds); 1 small orange, peeled and halved; 1/4 cup butter, melted; 1/3 cup orange juice; 1/3 cup orange marmalade; 1-1/2 teaspoons honey; Pinch ground cinnamon

Servings: persons

2 teaspoons rubbed sage
2 teaspoons salt
1/2 teaspoon pepper
Pinch dried thyme
1 turkey (18 to 20 pounds)
1 small orange, peeled and halved
1/4 cup butter, melted
1/3 cup orange juice
1/3 cup orange marmalade
1-1/2 teaspoons honey
Pinch ground cinnamon

1
In a small bowl, combine the sage, salt, pepper and thyme; mix well. Rub 2 teaspoons inside the turkey; set remainder aside. Place orange inside turkey. Skewer openings and tie drumsticks together. Place on a rack in a roasting pan. Combine remaining sage mixture with butter; brush over turkey. Bake, uncovered, at 325u00b0 for 5-1/2 hours or until a thermometer reads 170u00b0, basting every 30 minutes. When the turkey begins to brown, cover lightly with foil.
2
In a saucepan, combine remaining ingredients; bring to a boil. Reduce heat; simmer, uncovered, for 15-20 minutes or until slightly thickened, stirring occasionally. Brush over turkey. Continue to bake, uncovered, 30 minutes to 1 hour longer or until thermometer reads 185u00b0, brushing with the glaze occasionally. Remove from the oven; cover and let stand 20 minutes before carving. Thicken pan juices for gravy if desired.

251

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 teaspoons rubbed sage, 2 teaspoons salt, 1/2 teaspoon pepper, Pinch dried thyme, and more.

Yes, Turkey With Orange-Honey Glaze falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey With Orange-Honey Glaze

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