How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Vegetable Stroganoff?

You need 11 ingredients. The key ingredients include: 1 1/2 cups frozen broccoli carrots cauliflower mix, 1 1/2 cups sliced mushrooms, 2 cups chicken broth, 1 tablespoon chopped fresh marjoram or 1 teaspoon dried marjoram, and more.

Is Turkey Vegetable Stroganoff suitable as meat & poultry?

Yes, Turkey Vegetable Stroganoff falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Vegetable Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Vegetable Stroganoff Recipe

Name: Turkey Vegetable Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups frozen broccoli carrots cauliflower mix; 1 1/2 cups sliced mushrooms; 2 cups chicken broth; 1 tablespoon chopped fresh marjoram or 1 teaspoon dried marjoram; 1/4 teaspoon pepper; 1 large onion, sliced; 1 (6 ounce) package uncooked egg noodles; 2 cups cut-up cooked turkey; 1 (8 ounce) container sour cream; 1/3 cup water; 2 tablespoons all-purpose flour

Turkey Vegetable Stroganoff

Eats Now Editorial Team · 645 kcal · Meat & Poultry

Turkey Vegetable Stroganoff – a delicious recipe with frozen broccoli carrots cauliflower, mushrooms, chicken broth, fresh marjoram, pepper, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Turkey Vegetable Stroganoff

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