Turkey Teriyaki — Meat & Poultry recipe

Turkey Teriyaki

Eats Now Editorial Team  · 215 kcal  · Meat & Poultry

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Try this homemade Turkey Teriyaki recipe the whole family will love. Made with teriyaki sauce, gingerroot, clove garlic and turkey tenderloins. Easy ste…

This Turkey Teriyaki relies on simple, everyday ingredients such as low-sodium teriyaki sauce, peeled, grated gingerroot and large clove garlic, minced. It comes together quickly and makes 4 servings, at about 215 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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