How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Tacos with Fresh Salsa?

You need 12 ingredients. The key ingredients include: 2 tsp (10 mL) vegetable oil, 1 lb (500 g) ground turkey, 3 tbsp (45 mL) finely chopped onion, 1 tbsp (15 mL) chili powder, and more.

Is Turkey Tacos with Fresh Salsa suitable as meat & poultry?

Yes, Turkey Tacos with Fresh Salsa falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Tacos with Fresh Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Turkey Tacos with Fresh Salsa Recipe

Name: Turkey Tacos with Fresh Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsp (10 mL) vegetable oil; 1 lb (500 g) ground turkey; 3 tbsp (45 mL) finely chopped onion; 1 tbsp (15 mL) chili powder; 3 tomatoes, finely chopped; 2 green onions, white parts only, finely chopped; 1 small clove garlic, minced; 2 tbsp (25 mL) finely chopped fresh Italian (flat-leaf) parsley; Salt and freshly ground black pepper to taste; 8 taco shells, warmed; 2 cups (500 mL) shredded lettuce; 1 cup (250 mL) shredded Monterey Jack cheese

Turkey Tacos with Fresh Salsa

Eats Now Editorial Team · 394 kcal · Meat & Poultry

Turkey Tacos with Fresh Salsa – a delicious recipe with vegetable oil, onion, chili powder, tomatoes, green onions, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Turkey Tacos with Fresh Salsa

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