How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Stuffing?

You need 12 ingredients. The key ingredients include: 2 c. celery, chopped fine, 2 c. carrots, chopped fine, 2 small onions, chopped fine, 8 c. stale bread crumbs, and more.

Is Turkey Stuffing suitable as meat & poultry?

Yes, Turkey Stuffing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Stuffing Recipe

Name: Turkey Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. celery, chopped fine; 2 c. carrots, chopped fine; 2 small onions, chopped fine; 8 c. stale bread crumbs; 2 eggs, beaten; 1 can cream of mushroom soup; 1/2 lb. sausage; 1 lb. lean ground beef; 1 Tbsp. sage; 1/8 tsp. cinnamon; 1/8 tsp. nutmeg; 2 tsp. salt

Turkey Stuffing

Eats Now Editorial Team · 462 kcal · Meat & Poultry

Turkey Stuffing – a delicious recipe with celery, carrots, onions, bread crumbs, eggs, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Turkey Stuffing

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