How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Sausage With Root Vegetables?

You need 16 ingredients. The key ingredients include: 1 package (14 ounces) smoked turkey kielbasa, cut into 1/2-inch pieces, 1 medium onion, chopped, 1 cup cubed peeled rutabaga, 1 cup sliced carrots, and more.

Is Turkey Sausage With Root Vegetables suitable as meat & poultry?

Yes, Turkey Sausage With Root Vegetables falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Sausage With Root Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Sausage With Root Vegetables Recipe

Name: Turkey Sausage With Root Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (14 ounces) smoked turkey kielbasa, cut into 1/2-inch pieces; 1 medium onion, chopped; 1 cup cubed peeled rutabaga; 1 cup sliced carrots; 1 teaspoon canola oil; 4 cups cubed peeled potatoes; 1 can (14-3/4 ounces) reduced-sodium chicken broth; 1 teaspoon dried thyme; 1/4 teaspoon rubbed sage; 1/4 teaspoon pepper; 1 bay leaf; 1/2 medium head cabbage, cut into 6 wedges; 1 teaspoon all-purpose flour; 1 tablespoon water; 1 tablespoon minced fresh parsley; 2 teaspoons cider vinegar

Turkey Sausage With Root Vegetables

Eats Now Editorial Team · 496 kcal · Meat & Poultry

Turkey Sausage With Root Vegetables – a delicious recipe with turkey kielbasa, onion, carrots, canola oil, potatoes, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Turkey Sausage With Root Vegetables

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