How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Ranchero?

You need 8 ingredients. The key ingredients include: 4 each turkey thighs, 1 each enchilada sauce package, 6 ounces tomato paste, 1/4 cup water, and more.

Is Turkey Ranchero suitable as meat & poultry?

Yes, Turkey Ranchero falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Ranchero?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Ranchero Recipe

Name: Turkey Ranchero
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 each turkey thighs; 1 each enchilada sauce package; 6 ounces tomato paste; 1/4 cup water; 4 ounces monterey jack cheese grated; ⅓ cup yogurt, plain low fat, or sour cream; 1/4 cup onions green, sliced; 1 1/2 cup corn chips crushed

Turkey Ranchero – a delicious recipe with turkey thighs, enchilada sauce, tomato paste, water, yogurt, onions green. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 each turkey thighs
1 each enchilada sauce package
6 ounces tomato paste
1/4 cup water
4 ounces monterey jack cheese grated
⅓ cup yogurt, plain low fat, or sour cream
1/4 cup onions green, sliced
1 1/2 cup corn chips crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
433 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Turkey Ranchero

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