How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey -Pork Sliders?

You need 10 ingredients. The key ingredients include: 1 pound ground turkey breast, 1 pound ground pork, 3 slices bread, crumbled, 2 tablespoons dried chopped onions, and more.

Is Turkey -Pork Sliders suitable as meat & poultry?

Yes, Turkey -Pork Sliders falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey -Pork Sliders?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey -Pork Sliders Recipe

Name: Turkey -Pork Sliders
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground turkey breast; 1 pound ground pork; 3 slices bread, crumbled; 2 tablespoons dried chopped onions; 2 eggs; 1 1/2 tablespoons sugar; 3 tablespoons soy sauce; 1 glove garlic, minced; 1 teaspoon ground ginger; Mini egg dough buns or mini potato rolls, for serving

Try this homemade Turkey -Pork Sliders recipe the whole family will love. Made with turkey breast, ground pork, bread and onions. Easy step-by-step inst…

This Turkey -Pork Sliders relies on simple, everyday ingredients such as ground turkey breast, ground pork, bread, crumbled and dried chopped onions. It comes together quickly and makes 4 servings, at about 632 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Turkey -Pork Sliders

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions