Turkey -Pork Sliders Recipe

Name: Turkey -Pork Sliders
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground turkey breast; 1 pound ground pork; 3 slices bread, crumbled; 2 tablespoons dried chopped onions; 2 eggs; 1 1/2 tablespoons sugar; 3 tablespoons soy sauce; 1 glove garlic, minced; 1 teaspoon ground ginger; Mini egg dough buns or mini potato rolls, for serving

Servings: persons

1 pound ground turkey breast
1 pound ground pork
3 slices bread, crumbled
2 tablespoons dried chopped onions
2 eggs
1 1/2 tablespoons sugar
3 tablespoons soy sauce
1 glove garlic, minced
1 teaspoon ground ginger
Mini egg dough buns or mini potato rolls, for serving

1
Mix all the above ingredients in a food processor until blended.
2
Heat a large skillet or griddle to medium heat.
3
You will find the meat mixture sticky and gooey so I used 2 spoons to work a ball of meat onto the skillet, then flattened with a greased spatula.
4
Form meat mixture into16 small balls, about 2 1/2-inches across, and grill on both sides for about 3 to 5 minutes or until cooked through.
5
Serve on mini egg dough buns or mini potato rolls.
6
Serve with favorite condiments.

632

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pound ground turkey breast, 1 pound ground pork, 3 slices bread, crumbled, 2 tablespoons dried chopped onions, and more.

Yes, Turkey -Pork Sliders falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey -Pork Sliders

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