Turkey - Dressing Supreme For 100 Recipe

Name: Turkey - Dressing Supreme For 100
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 lbs bread cubes; 1 1/3 cups turkey drippings; 1 cup celery; 2/3 cup onion; 2 tablespoons salt; 1 1/4 teaspoons pepper; 1 1/4 teaspoons thyme; 2 1/2 tablespoons poultry seasoning; 2 quarts turkey broth; 13 lbs cooked turkey; 2 1/2 cups margarine; 1 quart flour; 1/2 cup flour; 2 tablespoons salt; 1 1/2 gallons turkey broth

Servings: persons

9 lbs bread cubes
1 1/3 cups turkey drippings
1 cup celery
2/3 cup onion
2 tablespoons salt
1 1/4 teaspoons pepper
1 1/4 teaspoons thyme
2 1/2 tablespoons poultry seasoning
2 quarts turkey broth
13 lbs cooked turkey
2 1/2 cups margarine
1 quart flour
1/2 cup flour
2 tablespoons salt
1 1/2 gallons turkey broth

1
Combine bread, drippings, and seasonings; toss to mix.
2
Add broth to moisten slightly; blend thoroughly.
3
Spread 2 1/4 quarts dressing in bottom of 3 baking pans (12x20).
4
Spread 1 1/2 quarts turkey on top of dressing.
5
Add another layer of dressing and turkey.
6
Cover each pan tightly and bake at 350F degrees for 1 hour.
7
Melt margarine; stir in flour and salt.
8
Gradually stir in broth.
9
Cook until thickened.
10
Pour 2 quarts gravy over each pan.
11
Bake at 250F uncovered about 15 minutes before serving.

3276

kcal

Calories

115

Fat

Carbs

481

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 9 lbs bread cubes, 1 1/3 cups turkey drippings, 1 cup celery, 2/3 cup onion, and more.

Yes, Turkey - Dressing Supreme For 100 falls under the Meat & Poultry category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

That's it — enjoy your meal!

Turkey - Dressing Supreme For 100

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions