How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wine Meat Balls?

You need 10 ingredients. The key ingredients include: 1/3 c. brown sugar, 1 (8 oz.) can tomato sauce, 3 Tbsp. lemon juice, 1/8 tsp. garlic salt, and more.

Is Wine Meat Balls suitable as meat & poultry?

Yes, Wine Meat Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Wine Meat Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wine Meat Balls Recipe

Name: Wine Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. brown sugar; 1 (8 oz.) can tomato sauce; 3 Tbsp. lemon juice; 1/8 tsp. garlic salt; 1/2 c. dry red wine; 1 shredded medium potato; 1 lb. lean ground beef; 1 small chopped onion; 1 egg; 1 tsp. salt

Try this homemade Wine Meat Balls recipe the whole family will love. Made with brown sugar, tomato sauce, lemon juice and garlic salt. Easy step-by-step…

This Wine Meat Balls relies on simple, everyday ingredients such as brown sugar, (8 oz.) can tomato sauce, lemon juice and garlic salt. It comes together quickly and makes 4 servings, at about 433 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Wine Meat Balls

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions