Turkey Chili

Name: Turkey Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground turkey; 1/2 c. chopped onion; 1 can tomato sauce (small); 1 c. chopped green pepper; 1/2 c. chopped celery; 1 can kidney beans (small); 1 can chopped green chilies; 3 Tbsp. chili powder; 1 tsp. salt; 1 tsp. black pepper; 1/2 tsp. cayenne pepper

Eats Now Editorial Team · 374 kcal · Soups & Stews

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Turkey Chili – a delicious recipe with ground turkey, onion, tomato sauce, green pepper, celery, kidney beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground turkey
1/2 c. chopped onion
1 can tomato sauce (small)
1 c. chopped green pepper
1/2 c. chopped celery
1 can kidney beans (small)
1 can chopped green chilies
3 Tbsp. chili powder
1 tsp. salt
1 tsp. black pepper
1/2 tsp. cayenne pepper

1
Brown meat.
2
Drain fat.
3
Add onion, pepper and celery.
4
Cook 5 minutes.
5
Add other ingredients and simmer 10 to 15 minutes.
6
Add seasonings to taste.
7
This is a leaner version of chili, low-fat and delicious.

374

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. ground turkey, 1/2 c. chopped onion, 1 can tomato sauce (small), 1 c. chopped green pepper, and more.

Yes, Turkey Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
374 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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