Turkey Chili

Name: Turkey Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 each jalapenos, chopped; 1 each red onion, chopped; 2 can chili beans; 1 can kidney beans, drained; 1 lb ground turkey; 1 can diced tomatoes; 2 tbsp oregano; 2 tbsp granulated garlic; 1 tbsp ground cumin; 2 tbsp chili powder; 1/3 cup cilantro; 1 can tomato sauce

Eats Now Editorial Team · 669 kcal · Soups & Stews

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Turkey Chili – a delicious recipe with red onion, chili beans, kidney beans, ground turkey, tomatoes, oregano. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 each jalapenos, chopped
1 each red onion, chopped
2 can chili beans
1 can kidney beans, drained
1 lb ground turkey
1 can diced tomatoes
2 tbsp oregano
2 tbsp granulated garlic
1 tbsp ground cumin
2 tbsp chili powder
1/3 cup cilantro
1 can tomato sauce

1
Chop all veggies
2
Cook veggies until softened
3
Add turkey and brown
4
Add your spices
5
Stir to combine
6
Add beans and tomatoes

669

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 each jalapenos, chopped, 1 each red onion, chopped, 2 can chili beans, 1 can kidney beans, drained, and more.

Yes, Turkey Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
669 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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