Turkey Chili

Name: Turkey Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp extra virgin olive oil; 1 c chopped onion; 7 minced garlic; 3 bell peppers; 2 lb ground turkey; 3 (28 oz) crushed tomatoes; 1 (16 oz) kidney beans; 3 tbsp chili powder; 4 tbsp sugar; 5 tbsp brown sugar; 32 oz chicken broth; 1 1/2 tbsp. garlic powder; 1 tbsp hot sauce; 2 tsp sea salt; 1 tbsp dried basil; 1/2 tsp dried oregano; 16 oz black beens; 16 oz navy bean

Eats Now Editorial Team · 1286 kcal · Soups & Stews

Jump to Recipe

Turkey Chili – a delicious recipe with extra virgin olive oil, onion, garlic, bell peppers, ground turkey, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 tbsp extra virgin olive oil
1 c chopped onion
7 minced garlic
3 bell peppers
2 lb ground turkey
3 (28 oz) crushed tomatoes
1 (16 oz) kidney beans
3 tbsp chili powder
4 tbsp sugar
5 tbsp brown sugar
32 oz chicken broth
1 1/2 tbsp. garlic powder
1 tbsp hot sauce
2 tsp sea salt
1 tbsp dried basil
1/2 tsp dried oregano
16 oz black beens
16 oz navy bean

1
Sautee onions, garlic, pepper, and oil until onions are translucent
2
Add ground turkey and cook until brown
3
Add everything else and simmer for 1 hour

1286

kcal

Calories

Fat

112

Carbs

136

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 1 tbsp extra virgin olive oil, 1 c chopped onion, 7 minced garlic, 3 bell peppers, and more.

Yes, Turkey Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1286 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mexican Take-Out Pico De Gallo
Corn Chowder
Chicken Mulligatawny Soup
Swedish Cream Of Mushroom Soup (Champinjonpure)

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy