How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Cass Recipe Trader1969?

You need 3 ingredients. The key ingredients include: Meaty turkey carcass, 1/2 cup bacon drippings,1 cup all-purpose flour, 2 large onions, chopped 3 cloves garlic, chopped 1 green pepper, chopped 4 stalks celery, chopped 2 qt. hot turkey or chicken broth 1 Tbsp. salt 1/2 tsp. pepper, 2 large onions, chopped 3 cloves garlic, chopped 1 green pepper, chopped 4 stalks celery, chopped 2 qt. hot turkey or chicken broth 1 Tbsp. salt 1/2 tsp. pepper hot cooked rice dash of hot sauce 2 bay leaves 1 Tbsp. parsley flakes 1 tsp. dried basil leaves 2 to 3 cup chopped turkey 1 lb. smoked sausage, cut into bite size pieces 1 bunch green onions, chopped.

Is Turkey Cass Recipe Trader1969 suitable as meat & poultry?

Yes, Turkey Cass Recipe Trader1969 falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Cass Recipe Trader1969?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Cass Recipe Trader1969 Recipe

Name: Turkey Cass Recipe Trader1969
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Meaty turkey carcass; 1/2 cup bacon drippings,1 cup all-purpose flour, 2 large onions, chopped 3 cloves garlic, chopped 1 green pepper, chopped 4 stalks celery, chopped 2 qt. hot turkey or chicken broth 1 Tbsp. salt 1/2…; 2 large onions, chopped 3 cloves garlic, chopped 1 green pepper, chopped 4 stalks celery, chopped 2 qt. hot turkey or chicken broth 1 Tbsp. salt 1/2 tsp. pepper hot cooked rice dash of hot sauce 2 …

Turkey Cass Recipe Trader1969 – a delicious recipe with turkey carcass, bacon, onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

Meaty turkey carcass
1/2 cup bacon drippings,1 cup all-purpose flour, 2 large onions, chopped 3 cloves garlic, chopped 1 green pepper, chopped 4 stalks celery, chopped 2 qt. hot turkey or chicken broth 1 Tbsp. salt 1/2 tsp. pepper
2 large onions, chopped 3 cloves garlic, chopped 1 green pepper, chopped 4 stalks celery, chopped 2 qt. hot turkey or chicken broth 1 Tbsp. salt 1/2 tsp. pepper hot cooked rice dash of hot sauce 2 bay leaves 1 Tbsp. parsley flakes 1 tsp. dried basil leaves 2 to 3 cup chopped turkey 1 lb. smoked sausage, cut into bite size pieces 1 bunch green onions, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
132 kcal
Category
Meat & Poultry

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Turkey Cass Recipe Trader1969

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