Turkey Burritos Recipe

Name: Turkey Burritos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cooking spray; 1/2 cup chopped onion; 2 garlic cloves, minced; 1 pound ground turkey breast; 1/2 cup water; 3 tablespoons bottled salsa; 2 teaspoons dried oregano; 2 teaspoons ground cumin; 1 1/2 teaspoons chili powder; 1 (4.5-ounce) can chopped green chiles, undrained; 6 (8-inch) flour tortillas; 1 cup (4 ounces) preshredded reduced-fat Mexican blend cheese

Servings: persons

Cooking spray
1/2 cup chopped onion
2 garlic cloves, minced
1 pound ground turkey breast
1/2 cup water
3 tablespoons bottled salsa
2 teaspoons dried oregano
2 teaspoons ground cumin
1 1/2 teaspoons chili powder
1 (4.5-ounce) can chopped green chiles, undrained
6 (8-inch) flour tortillas
1 cup (4 ounces) preshredded reduced-fat Mexican blend cheese

1
Heat a large nonstick skillet coated with cooking spray over medium heat. Add chopped onion and minced garlic, and cook for 3 minutes or until onion and garlic are tender, stirring frequently. Add ground turkey breast, and cook mixture for 10 minutes or until the turkey is browned, stirring to crumble. Stir in the water and the next 5 ingredients (water through chopped green chiles). Cover mixture and cook for 5 minutes over medium heat.
2
Warm flour tortillas according to the package directions. Spoon 2 1/2 tablespoons Mexican blend cheese down the center of each tortilla. Top each tortilla with 1/2 cup turkey mixture; roll up.

955

kcal

Calories

Fat

136

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: Cooking spray, 1/2 cup chopped onion, 2 garlic cloves, minced, 1 pound ground turkey breast, and more.

Yes, Turkey Burritos falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Burritos

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