How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Brine?

You need 8 ingredients. The key ingredients include: 1 cup sugar, 1 1/2 cups kosher salt, 2 1/2 gallons cold water, 2 bay leaves, torn into small pieces, and more.

Is Turkey Brine suitable as meat & poultry?

Yes, Turkey Brine falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Brine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Brine Recipe

Name: Turkey Brine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sugar; 1 1/2 cups kosher salt; 2 1/2 gallons cold water; 2 bay leaves, torn into small pieces; 1 bunch fresh thyme; 1 head garlic, cloves separated and peeled; 1/2 cup pickling spices; 12 -14 lbs turkey

Turkey Brine – a delicious recipe with sugar, kosher salt, cold water, bay leaves, thyme, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup sugar
1 1/2 cups kosher salt
2 1/2 gallons cold water
2 bay leaves, torn into small pieces
1 bunch fresh thyme
1 head garlic, cloves separated and peeled
1/2 cup pickling spices
12 -14 lbs turkey

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1084 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken Dressing
"Jack'S" Crock-Pot Beans
Stuffed Peppers
Meatballs

Turkey Brine

How did you like this recipe?

Frequently Asked Questions