How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Black Bean Chili?

You need 14 ingredients. The key ingredients include: 1/2 whole Onion, Chopped, 2 pounds Extra-Lean Ground Turkey, 1 Tablespoon Garlic Powder, 1 can (4 Oz. Size) Diced Green Chilis, and more.

Is Turkey Black Bean Chili suitable as soups & stews?

Yes, Turkey Black Bean Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Turkey Black Bean Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Black Bean Chili Recipe

Name: Turkey Black Bean Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 whole Onion, Chopped; 2 pounds Extra-Lean Ground Turkey; 1 Tablespoon Garlic Powder; 1 can (4 Oz. Size) Diced Green Chilis; 1 can (15 Oz. Size) Black Beans; 1 can (28 Oz. Size) Diced Tomatoes, Don't Drain; 1 Tablespoon Brown Sugar; 1 can (13 1/2 Oz. Size) No Salt Added Tomato Sauce; 1/2 cans (Use Tomato Sauce Can To Measure) Water; 1 Tablespoon Chili Powder; 2 Tablespoons White Vinegar; 3 Tablespoons Yellow Mustard; 2 teaspoons Cumin; 1 teaspoon Salt

Warm up with this hearty Turkey Black Bean Chili recipe. Made with Onion, Extra-Lean Ground Turkey, Garlic and Green Chilis. Easy step-by-step instructi…

This Turkey Black Bean Chili relies on simple, everyday ingredients such as whole onion, chopped, extra-lean ground turkey, garlic powder and (15 oz. size) black beans. It comes together quickly and makes 4 servings, at about 597 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Turkey Black Bean Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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