Turkey Barbecue

Name: Turkey Barbecue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 Tbsp. oil; 5 Tbsp. vinegar; 2/3 c. turkey broth (2/3 c. water and 1 bouillon cube); 1 c. catsup; 1/3 c. brown sugar; 1/3 c. chopped onion; 3/4 c. chopped celery; 1/2 tsp. dry mustard; 1/2 tsp. salt; 5 1/2 c. ground turkey (2 lb.)

Eats Now Editorial Team · Meat & Poultry

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Turkey Barbecue – a delicious recipe with oil, vinegar, turkey broth, catsup, brown sugar, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 Tbsp. oil
5 Tbsp. vinegar
2/3 c. turkey broth (2/3 c. water and 1 bouillon cube)
1 c. catsup
1/3 c. brown sugar
1/3 c. chopped onion
3/4 c. chopped celery
1/2 tsp. dry mustard
1/2 tsp. salt
5 1/2 c. ground turkey (2 lb.)

1
Brown turkey in oil.
2
Combine rest of ingredients in sauce pan.
3
Simmer 10 minutes.
4
Pour over browned turkey and simmer 20 minutes more.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 Tbsp. oil, 5 Tbsp. vinegar, 2/3 c. turkey broth (2/3 c. water and 1 bouillon cube), 1 c. catsup, and more.

Yes, Turkey Barbecue falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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