How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Venison Meatballs?

You need 8 ingredients. The key ingredients include: 1 lb. venison hamburger, 1 lb. ground beef, 2 cans cream of mushroom soup, 4 beef bouillon cubes, and more.

Is Swedish Venison Meatballs suitable as meat & poultry?

Yes, Swedish Venison Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swedish Venison Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swedish Venison Meatballs Recipe

Name: Swedish Venison Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. venison hamburger; 1 lb. ground beef; 2 cans cream of mushroom soup; 4 beef bouillon cubes; 2 c. water; 8 oz. sour cream; 1 Tbsp. garlic powder; 1 Tbsp. onion powder

Swedish Venison Meatballs – a delicious recipe with hamburger, ground beef, cream of mushroom soup, water, sour cream, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. venison hamburger
1 lb. ground beef
2 cans cream of mushroom soup
4 beef bouillon cubes
2 c. water
8 oz. sour cream
1 Tbsp. garlic powder
1 Tbsp. onion powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
883 kcal
Category
Meat & Poultry

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Swedish Venison Meatballs

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