How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Best Flank Steak?

You need 7 ingredients. The key ingredients include: 1 1/2 lb. flank steak, 1 1/2 tsp. ground ginger, 1 1/4 tsp. dry mustard, 4 tsp. garlic powder, and more.

Is Best Flank Steak suitable as meat & poultry?

Yes, Best Flank Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Best Flank Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Best Flank Steak Recipe

Name: Best Flank Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. flank steak; 1 1/2 tsp. ground ginger; 1 1/4 tsp. dry mustard; 4 tsp. garlic powder; 3/4 c. soy sauce; 4 cloves; 4 Tbsp. brown sugar

Best Flank Steak – a delicious recipe with flank steak, ground ginger, mustard, garlic powder, soy sauce, cloves. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. flank steak
1 1/2 tsp. ground ginger
1 1/4 tsp. dry mustard
4 tsp. garlic powder
3/4 c. soy sauce
4 cloves
4 Tbsp. brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
552 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Best Flank Steak

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