How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey And Stuffing Casserole?

You need 7 ingredients. The key ingredients include: 3 eggs, well beaten, 3 c. cubed cooked turkey, 2/3 c. cold turkey gravy, 1/8 tsp. pepper, and more.

Is Turkey And Stuffing Casserole suitable as meat & poultry?

Yes, Turkey And Stuffing Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey And Stuffing Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey And Stuffing Casserole Recipe

Name: Turkey And Stuffing Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs, well beaten; 3 c. cubed cooked turkey; 2/3 c. cold turkey gravy; 1/8 tsp. pepper; 1 1/2 c. shredded Swiss cheese; 2 1/2 c. prepared stuffing; 2 Tbsp. chopped parsley

Turkey And Stuffing Casserole – a delicious recipe with eggs, turkey, cold turkey gravy, pepper, Swiss cheese, stuffing. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 eggs, well beaten
3 c. cubed cooked turkey
2/3 c. cold turkey gravy
1/8 tsp. pepper
1 1/2 c. shredded Swiss cheese
2 1/2 c. prepared stuffing
2 Tbsp. chopped parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
888 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Turkey And Stuffing Casserole

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