Turkey And Bacon Parcels

1. 1

   Tenderize the turkey, and then spread with a slice of mortadella and a slice of montasio cheese.

2. 2

   Roll up the slices into a parcel and wrap with a slice of bacon.

3. 3

   Grease the slow cooker with 1 teaspoon of olive oil.

4. 4

   Add the meat and cheese

5. 5

   Sprinkle with herb seasoning, a drizzle of olive oil and add the red wine.

6. 6

   Cover and allow to cook for 3 hours on a high setting

7. 7

   Set on the warm setting until ready to serve.

8. 8

   Serve with mashed potatoes.

* Per serving · 4 servings · Values may vary.

No additional tips available.