Tuna Wedges — Seafood recipe

Tuna Wedges

Eats Now Editorial Team  · 513 kcal  · Seafood

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Try this homemade Tuna Wedges recipe the whole family will love. Made with eggs, rice, green onions and solid pack. Easy step-by-step instructions inclu…

This Tuna Wedges relies on simple, everyday ingredients such as eggs, cooked rice, green onions, finely chopped and (7 oz.) cans solid pack tuna. It comes together quickly and makes 4 servings, at about 513 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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