How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Swiss Pie?

You need 6 ingredients. The key ingredients include: 1 unbaked 9-inch pastry shell, 2 (6 oz. each) cans tuna, 1 c. shredded Swiss cheese, 1/2 c. onion, and more.

Is Tuna Swiss Pie suitable as seafood?

Yes, Tuna Swiss Pie falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Swiss Pie?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Swiss Pie Recipe

Name: Tuna Swiss Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 unbaked 9-inch pastry shell; 2 (6 oz. each) cans tuna; 1 c. shredded Swiss cheese; 1/2 c. onion; 3 eggs; 1 c. mayonnaise

Tuna Swiss Pie – a delicious recipe with pastry shell, tuna, Swiss cheese, onion, eggs, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 unbaked 9-inch pastry shell
2 (6 oz. each) cans tuna
1 c. shredded Swiss cheese
1/2 c. onion
3 eggs
1 c. mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
826 kcal
Category
Seafood

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Tuna Swiss Pie

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