How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Sushi Burgers?

You need 7 ingredients. The key ingredients include: 1 1/2 pounds tuna steaks, finely chopped and divided, 1/3 cup minced green onions, 1 tablespoon minced peeled fresh ginger, 1 1/2 tablespoons seasoned rice vinegar, and more.

Is Tuna Sushi Burgers suitable as seafood?

Yes, Tuna Sushi Burgers falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Sushi Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Sushi Burgers Recipe

Name: Tuna Sushi Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds tuna steaks, finely chopped and divided; 1/3 cup minced green onions; 1 tablespoon minced peeled fresh ginger; 1 1/2 tablespoons seasoned rice vinegar; 1 1/2 tablespoons low-sodium soy sauce; 3/4 teaspoon sugar; Cooking spray

Tuna Sushi Burgers – a delicious recipe with tuna, green onions, fresh ginger, rice vinegar, soy sauce, sugar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 pounds tuna steaks, finely chopped and divided
1/3 cup minced green onions
1 tablespoon minced peeled fresh ginger
1 1/2 tablespoons seasoned rice vinegar
1 1/2 tablespoons low-sodium soy sauce
3/4 teaspoon sugar
Cooking spray

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
480 kcal
Category
Seafood

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Tuna Sushi Burgers

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