How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Stuffed Eggs?

You need 6 ingredients. The key ingredients include: 12 hard-cooked eggs, 1 (7 oz.) can Chicken of the Sea tuna, 1/2 c. mayonnaise, 1 tsp. vinegar, and more.

Is Tuna Stuffed Eggs suitable as seafood?

Yes, Tuna Stuffed Eggs falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Stuffed Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Stuffed Eggs Recipe

Name: Tuna Stuffed Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 hard-cooked eggs; 1 (7 oz.) can Chicken of the Sea tuna; 1/2 c. mayonnaise; 1 tsp. vinegar; 1/2 tsp. tarragon leaves, crushed; 1/2 tsp. salt

Tuna Stuffed Eggs – a delicious recipe with eggs, Chicken, mayonnaise, vinegar, tarragon, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

12 hard-cooked eggs
1 (7 oz.) can Chicken of the Sea tuna
1/2 c. mayonnaise
1 tsp. vinegar
1/2 tsp. tarragon leaves, crushed
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
674 kcal
Category
Seafood

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Tuna Stuffed Eggs

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