How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tea Room Tuna Salad?

You need 6 ingredients. The key ingredients include: 1 (6 ounce) can tuna in water, 1 tablespoon mayonnaise, 3 tablespoons French dressing (preferably Ott's), 1 stalk green onion, chopped, and more.

Is Tea Room Tuna Salad suitable as seafood?

Yes, Tea Room Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tea Room Tuna Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tea Room Tuna Salad Recipe

Name: Tea Room Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 ounce) can tuna in water; 1 tablespoon mayonnaise; 3 tablespoons French dressing (preferably Ott's); 1 stalk green onion, chopped; 1/2 cup chopped pecans; 1 stalk celery, finely chopped

Tea Room Tuna Salad – a delicious recipe with tuna, mayonnaise, green onion, pecans, celery. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (6 ounce) can tuna in water
1 tablespoon mayonnaise
3 tablespoons French dressing (preferably Ott's)
1 stalk green onion, chopped
1/2 cup chopped pecans
1 stalk celery, finely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
163 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tea Room Tuna Salad

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